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Why The Milling Industry is an Excellence in the Italian Food Sector
Italy is a strong importer of wheat, in fact, it buys more than 50% of its needs abroad, but the great expertise of its milling industry...

IICCI_Communications
Feb 8, 20212 min read


Rolled Pizza with Vegetables and Parmigiano Reggiano
The Parmigiano Reggiano cheese is produced exclusively in the provinces of Parma, Reggio Emilia, Modena, and Bologna to the left of the...

IICCI_Communications
Feb 5, 20212 min read


Gluten Free Italian Pasta Sales Keep Breaking One Record After Another
Last year was an excellent year for Italian pasta around the world. The stock effect generated worldwide by the Covid-19 pandemic has led...

IICCI_Communications
Feb 4, 20212 min read


Digital Disruption & Other Trends Transforming The Food Industry In E-Commerce Space
Thanks to the COVID-19 pandemic, contactless deliveries have now become the trend and are hoping to continue even in 2021. The trend...

IICCI_Communications
Feb 4, 20212 min read


Best Wines to Cook Italian Food
Italian food tastes delightful and so it's been voted one of the best tasting cuisines in the world by food experts. Part of the reason...

IICCI_Communications
Feb 2, 20212 min read


Parmigiano Reggiano Fondue
The Parmigiano Reggiano cheese is produced exclusively in the provinces of Parma, Reggio Emilia, Modena, and Bologna to the left of the...

IICCI_Communications
Feb 2, 20212 min read


Green Deal and Farm to Fork Fuel Great Opportunities for Italian food
The Italian agri-food industry confirms its value in Europe and worldwide - especially in the field of organic products and Geographical...

IICCI_Communications
Feb 2, 20212 min read


Healthy And Gourmet Are Driving Italian Bakery Exports
According to Nomisma data, in 2019 exports of Italian savoury bakery products exceeded 900 million euros, up +9.8% compared to 2018. In...

IICCI_Communications
Feb 1, 20211 min read


Traditional Italian Stuffed Breads and Pies
One might think the closest thing Italy gets to a pie is pizza, but in fact, there are a whole host of different regional varieties. The...

IICCI_Communications
Feb 1, 20213 min read


Simple, Easy Recipe For Black Rice Risotto
One of the famous Italian recipes that are known for its taste all around the world is Black Rice Risotto. Made with the delicious...

IICCI_Communications
Feb 1, 20211 min read


Lavazza Becomes The Premium Partner of ATP Finals In Turin
Lavazza Group's Vice President, Marco Lavazza, at the official presentation of the Nitto ATP Finals 2021-2025, said, “As a platinum...

IICCI_Communications
Feb 1, 20212 min read


Parmigiano Reggiano Pudding with Saffron
The Parmigiano Reggiano cheese is produced exclusively in the provinces of Parma, Reggio Emilia, Modena, and Bologna to the left of the...

IICCI_Communications
Jan 29, 20212 min read


Italy's Barilla Starts a Spotify Playlist for a Perfectly Cooked Pasta
Italy’s pasta brand Barilla and its agency Publicis Italy have collaborated with Spotify to create Playlist Timer, a series of eight...

IICCI_Communications
Jan 27, 20211 min read


Pizza is the World's Most Searched Takeaway Food on Google
During the Covid-19 pandemic, takeaway food boomed. MoneyBeach, a British company specializing in insurance, has drawn up a world map...

IICCI_Communications
Jan 27, 20211 min read


Italian gelato: India, Korea and Vietnam are the new frontiers
Globalization is increasingly amplifying the leadership of artisan Italian gelato. The supply chain includes producers of ingredients and...

IICCI_Communications
Jan 27, 20212 min read


Archaeologists uncover ancient street food shop in Pompeii
Archaeologists in Pompeii, the city buried in a volcanic eruption in 79 AD, have made the extraordinary find of a frescoed hot food and...

IICCI_Communications
Jan 26, 20212 min read


Try these Tricolor combinations for a Fun Republic Day Menu
As India celebrates its 72nd Republic Day, The Indo-Italian Chamber of Commerce and Industry wish our patrons, partners and followers a...

IICCI_Communications
Jan 25, 20212 min read


Discovering Ferrero Group’s Newest Commitment to the Environment
The Ferrero group latest updates on its commitment for 100% reusable, recyclable or compostable packaging by 2025 include a raft of new...

IICCI_Communications
Jan 25, 20212 min read


Why Italian Sauces Are More & More Appreciated Abroad
Some peculiar trends are characterizing most the sauces and pestos sector on the Italian and international scenarios. We are talking...

IICCI_Communications
Jan 22, 20212 min read


The impact of global recession on Italian food exports
In 2020 exports of Italy’s food and beverage products increased – in contrast to the trend of all other economic sectors (a general...

IICCI_Communications
Jan 22, 20211 min read
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