This tasty combo will be your new go-to homemade condiment.
The balsamic vinegar gives fragrance and finesse to homemade mayonnaise, excellent on white meats, boiled eggs, and crispy vegetables.
Homemade Mayonnaise with Balsamic Vinegar
Serves 4 Skills Easy Time 15 minutes Vegetarian
Ingredients
1 cup extra-virgin olive oil
1 cup seed oil
2 large yolks
lemon - mustard - salt
balsamic vinegar of Modena
Method
Beat the egg yolks in a bowl with ½ tsp. mustard and 1 Tbsp. lemon juice. Add the seed oil first, then the extra-virgin olive oil, stirring with a whisk until it forms a smooth emulsion. Add a pinch of salt and 1 Tbsp. balsamic vinegar.
Get Your Ingredients
Order Traditional Italian Balsamic Vinegar from Due Vittorie with us ON THIS LINK to cook your very own meal in the comfort of your very home. Contact us at italicswineclub@indiaitaly.com or call +91 9811392313 for more information.
By placing an order through this email, you will benefit from a 10% discount on the products' MRP. If you are a member of the IICCI and/or of the IICCI's Italics Wine Clubs in India, you will be eligible for a 25% discount!
Courtesy: Laura Forti, lacucinaitaliana, Massimo Bottura
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